Lunch Party Menu For $21

SERVED FROM 11:30AM TILL 2:30 PM (EXCEPT SUNDAY)
FOR PARTY OF 15 GUESTS OR MORE
$21 PER PERSON WITHOUT TIPS OR TAX

SALADS

HOUSE SALAD

ORGANIC GREENS, GOAT CHEESE, SUN-DRIED CRANBERRIES,
WALNUTS AND CITRUS VINAIGRETTE

CLASSIC CAESAR SALAD

WITH GARLIC CROUNTONS AND SHAVED PARMESAN CHEESE

MAIN COURSE

ROAST BEEF SANDWICH

SERVED ON 9 GRAIN SOURDOUGH BREAD, WITH BRIE CHEESE
CARAMELIZED ONIONS AND HORSERADISH SAUCE

PENNE PASTA

SERVED WITH MARINARA SAUCE, BASIL AND ASIAGO CHEESE

SALMON SANDWICH

SERVED ON 9 GRAIN SOURDOUGH BREAD WITH A SPICY CAPER REMOULADE, SHAVED RED ONIONS, LETTUCE

DESSERTS

CRÈME BRULEE

TRADITIONNAL LIGHT FRENCH CUSTARD TOPPED WITH CARAMELIZED SUGAR

CHOCOLATE MOUSSE

SERVED CHILLED WITH CHANTILLY CRÈME AND STRAWBERRIES

EXECUTIVE CHEF: BRIAN OBERMEYER

$25 PER CAKE BROUGHT IN.
CAKE AVAILABLE WITH A WEEK'S NOTICE
NO ROOM FEE.(MINIMUN GUESTS REQUIRED)
NO ALCOHOL INCLUDED.

PASTIS RESTAURANT & BAR
936 CANTON STREET
ROSWELL, GA, 30075
(770) 640-3870



Lunch Party Menu For $21 SERVED FROM 11:30AM TILL 2:30 PM (EXCEPT SUNDAY) FOR PARTY OF 15 GUESTS OR MORE $21 PER PERSON WITHOUT TIPS OR TAX SALADS HOUSE SALAD ORGANIC GREENS, GOAT CHEESE, SUN-DRIED CRANBERRIES, WALNUTS AND CITRUS VINAIGRETTE or CLASSIC CAESAR SALAD WITH GARLIC CROUNTONS AND SHAVED PARMESAN CHEESE MAIN COURSE ROAST BEEF SANDWICH SERVED ON 9 GRAIN SOURDOUGH BREAD, WITH BRIE CHEESE CARAMELIZED ONIONS AND HORSERADISH SAUCE or PENNE PASTA SERVED WITH MARINARA SAUCE, BASIL AND ASIAGO CHEESE or SALMON SANDWICH SERVED ON 9 GRAIN SOURDOUGH BREAD WITH A SPICY CAPER REMOULADE, SHAVED RED ONIONS, LETTUCE DESSERTS CRÈME BRULEE TRADITIONNAL LIGHT FRENCH CUSTARD TOPPED WITH CARAMELIZED SUGAR or CHOCOLATE MOUSSE SERVED CHILLED WITH CHANTILLY CRÈME AND STRAWBERRIES EXECUTIVE CHEF: BRIAN OBERMEYER $25 PER CAKE BROUGHT IN. CAKE AVAILABLE WITH A WEEK'S NOTICE NO ROOM FEE.(MINIMUN GUESTS REQUIRED) NO ALCOHOL INCLUDED. PASTIS RESTAURANT & BAR 936 CANTON STREET ROSWELL, GA, 30075 (770) 640-3870